Quartz stone has become the most ideal kitchen countertop material with excellent properties such as high hardness, corrosion resistance, high-temperature resistance, and resistance to color bleeding. It is highly praised by insiders and consumers. However, some problems will inevitably occur during the use. Few of them are caused by quartz itself, and most of them are caused by improper use.
Precautions and problem-solving in use:
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1. Color bleeding occurs. Quartz stone is hard, hard to scratch, and hard to penetrate, which is determined by its special properties of quartz stone. Some manufacturers also carry out the surface antifouling treatment. Do not use sharp tools to scratch for a long time. If the scratch on the table surface is too deep, it will damage the protective layer and cause color bleeding.
2. The edge is cracked and discolored. The main material of quartz stone is quartz sand and resin. Do not place the hot pot and other heat containers for a long time, because the temperature of the heating container is far more than 100 ℃. As a result, the countertop may expand due to heat, shrink due to cold or crack, or leave a mark on the bottom of the container. If it is necessary to place it, please use a thermal insulation pad.
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3. Prevent materials such as oil, salt, soy sauce, and vinegar from spilling on the countertop, and timely clean them in case of spilling. Do not use steel wool to clean, just use clean water and a rag to clean.
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